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Season 26 Episode
- Season 21 Episode 1
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America's Test Kitchen - Season 21 Episode 9 Rustic Italian Fare
6.70 25 minutes Host Bridget Lancaster makes a hearty Acquacotta (Tuscan White Bean and Escarole Soup), ingredient expert Jack Bishop shares tips for buying extra-virgin olive oil, and test cook Keith Dresser makes easy Piadine (Italian Flatbreads).
